文章摘要
徐 州,田 侃.农村地区食品安全现状与规制完善研究[J].南京医科大学学报(社会科学版),2015,(6):434~436
农村地区食品安全现状与规制完善研究
Researches on the status and the regulation of rural food safety
投稿时间:2015-06-12  
DOI:10.7655/NYDXBSS20150604
中文关键词: 食品安全  农村消费者  现状  规制
英文关键词: food safety  rural customer  status  regulation
基金项目:
作者单位
徐 州 南京中医药大学经贸管理学院,江苏 南京 210023 
田 侃 南京中医药大学经贸管理学院,江苏 南京 210023 
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中文摘要:
      目的:了解农村居民的消费习惯?食品安全知识以及农村监管部门现实的监管难题,揭示农村食品安全形势,探讨完善农村食品安全规制的对策与建议?方法:对2 697名农村消费者进行实证调查,对监管部门进行访谈?结果:食品安全法律体系缺乏对农村地区的针对性,农村食品安全监管不力,农村居民食品安全知识匮乏?自我保护能力较弱,农村消费者维权意识差?成本高?难度大?结论:需要建立对农村地区更有针对性的法律体系,农村地区需要加大监管力度?提高监管效率,提高农村居民的自保能力和意识,充分保障农村地区食品安全?
英文摘要:
      Objective:To investigate the consumption habits, food safety knowledge among rural customers and problems of regulatory authorities to reveal the situation of rural food safety, and to give suggestions to improve the rural food safety regulation. Methods: A questionnaire survey was conducted among 2 697 rural customers and the interviews with regulators for how to solve rural food safety issue. Results: The legal system of food safety lacked of the pertinence of rural areas, and rural food safety supervision was ineffective. Customers was lacking in food safety knowledge and awareness of rights, and it was difficult to defend their rights for its high cost. Conclusion: We should establish a more targeted legal system for rural areas, improve supervision efficiency, the self-protection ability and consciousness of rural residents to guarantee rural food safety.
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